How Our Frozen Sweets & Snacks Carrying Tradition Across Borders?

Preserving Authenticity Through Freezing Technology The biggest challenge in exporting Indian sweets is retaining their authentic flavor, soft texture, and rich aroma. Traditional sweets like Kaju Katli, Gulab Jamun, Rasgulla, and snacks like Punjabi Samosa or Aloo Tikki are highly perishable. That’s where freezing technology steps in. As a leading